Quantities Ingredients
4 (2 lbs.)
|
Tomatoes, cored and quartered
|
1/2
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Green bell pepper, seeded and chopped
|
1
|
Small cucumber, peeled, seeded, and chunked
|
1/2
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Small yellow onion, peeled and quartered
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Zest of 2 lemons
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1/4 tsp.
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Sesame seeds
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1/2 tsp.
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Celery seeds
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Salt and pepper to taste
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Preparation Procedures:
1. Pulse all ingredients in a food processor until smooth. Strain if desired and chill.
Yield: 4 servings