Quantities Ingredients
1/2 c.
|
Lemon juice
|
Grated rind of 2 lemons
| |
1 1/2 c.
|
Sugar
|
4 c.
| Half and half |
Preparation Procedures:
1. Combine lemon juice, rind, and sugar. Let stand for 3 hours or more. Add half and half and freeze.
1. Combine lemon juice, rind, and sugar. Let stand for 3 hours or more. Add half and half and freeze.
2. When frozen to a mush, beat with a mixer until smooth, but not melted. Refreeze and serve.